GREENHOUSE
RESTAURANT
KITCHEN OPEN 12PM – LATE EVERY DAY, INCLUDING PUBLIC HOLIDAYS.
THE GREENHOUSE RESTAURANT FEATURES a MENU
HIGHLIGHTING SOUTH AUSTRALIA’S LOCAL PRODUCE,
ACCOMPANIED BY FINE WINES FROM OUR CELLAR AND EXQUISITE SERVICE.
OUR JOSPER OVEN AND GRILL IS FUELLED BY MALLEE COAL AND AUSTRALIAN RED GUM.
COOKING WITH THE JOSPER ADDS A DELICIOUS FLAVOUR AND
AROMA THAT CANNOT BE BEATEN.
THE GREENHOUSE IS A CONTEMPORARY HOTEL DINING EXPERIENCE WITH A FEELING OF SOPHISTICATION
IT IS COMPLIMENTED BY A FINE WINE CELLAR AND LUSH GREENERY. BRINGING THE OUTSIDE IN,
THE ATRIUM FILLS WITH NATURAL LIGHT BY DAY, TRANSITIONING TO A STUNNING SOFTLY LIT
SETTING BY NIGHT, THE PERFECT PLACE TO INDULGE.
WALK-INS ALWAYS WELCOME
BOOKINGS ARE RECOMMENDED FOR LARGER GROUPS AND WEEKENDS